Boil large bones
Overview
The weather is getting colder, so it’s time to eat more meat to replenish your body. For meat lovers, the feeling of eating meat is very good!
Tags
Ingredients
Steps
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Boil water in a pot, pour in the bones and blanch until foam appears, take out and rinse with cold water
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Peel and wash the onion and ginger, cut the onion into sections, slice the ginger and pat it loosely with the back of a knife
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Heat oil in a pan over low heat, pour in sugar and stir-fry quickly until sugar melts and changes color
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Pour water along the edge of the pot and mix well
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Place the big bones in a large pot and pour in sugar water
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Put the star anise, cumin and other ingredients in the auxiliary ingredients into the bag
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After the water is boiled again, skim off the scum and oil
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Add the ingredients, onion and ginger, add salt, soy sauce and sweet noodle sauce and simmer over low heat for one and a half hours
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Serve it hot and eat it, it will satisfy your cravings. You can also use a straw to suck out the bone marrow and eat it