Stir-fried homemade spiral noodles

Overview

Although the pattern of this spiral noodles is not as obvious as that of Italian spiral noodles, it is made with wheat core powder and has a very chewy and smooth texture. Due to the pattern, the contact surface has been expanded a lot. When used to make fried noodles, it can come into contact with more soup, so it tastes more delicious.

Tags

• staple food
• noodles
• home cooking
• old man
• italian food
• fast food
• clear water
• flour
• green garlic
• king oyster mushroom
• lean pork
• onions
• oyster sauce
• black pepper
• carrot
• chopped green onion
• salt
• soy sauce
• vegetable oil

Ingredients

Steps

1. 1 Pour flour and water into the noodle machine in proportion and press out spiral noodles

   

2. 2 Noodles are ready

   

3. 3 Cut the noodles into the same length as you like

   

4. 4 After the water in the pot boils, add the noodles and cook

   

5. 5 After the noodles are cooked, take them out and rinse them with cold water

   

6. 6 Drain the water and set aside

   

7. 7 Pork shreds ready

   

8. 8 The vegetables used are ready

   

9. 9 Cut green garlic into inch-long sections

   

10. 10 King oyster mushrooms cut into thin strips

    

11. 11 Cut carrots into thin strips

    

12. 12 Cut onions into thin strips

    

13. 13 Pour oil into the pot, add a little chopped green onion and stir-fry until fragrant, add shredded pork, spread it out, and stir-fry until cooked

    

14. 14 Add shredded carrots and king oyster mushrooms, stir-fry until soft

    

15. 15 Add onion shreds and stir-fry for one minute

    

16. 16 Add salt, soy sauce, oyster sauce, color and season

    

17. 17 Pour in the cooked spiral noodles

    

18. 18 After stirring evenly, sprinkle in black pepper and minced green garlic, continue to stir evenly, and remove from the pot

    

19. 19 Come and have a plate with a few slices of homemade sausage, it’s so delicious!