Recipes
Page 129 of 6738
-
Yokan
Learn how to cook Yokan with pastries and Agar.
pastries Agar -
Cold seaweed shreds
This is a delicious and appetizing dish with extremely high calcium content. People who are afraid of cold can eat more kelp to keep out the cold!
Cold dishes Home cooking -
Fried noodles with mixed vegetables
Learn how to cook Fried noodles with mixed vegetables with Noodles and Enoki mushroom.
Noodles Enoki mushroom -
Braised tofu with mustard mustard
Potherb mustard, my mother pickles it in autumn, then freezes it in the refrigerator, takes it out to defrost, and makes the simplest vegetarian dish. It tastes great
Vegetarian dishes Green onions -
Summer passion ---- Wine-flavored Argentinian red shrimp
One day while wandering around the supermarket, I accidentally discovered Argentinian red shrimp, which were only as long as the palm of my hand and were super big. It is said that Argentine red shrimp is a wild shrimp in the southern waters of Argentina. It is red, rich in nutrients, and rich in iron and other elements. The southern waters of Argentina are pure and pollution-free, and the water temperature is low. Red shrimps grow naturally in this environment, are rich in nutrients, and taste fresh and tender. Immediately after coming out of the water, it is quickly frozen to below minus 20 degrees Celsius to lock in the freshness and nutrients of the red shrimp. Moreover, the supermarket also has a tasting session. When you take a bite, it tastes fresh and tender, and the shrimp is full of aroma. The enthusiasm to try and the enthusiasm to buy, haha, although it is a little expensive, it is more cost-effective and worth it.
Hot dishes Home cooking -
Lotus Root Pork Pearl Balls
Compared with 4-5 yuan/jin in previous years, the price of lotus root has dropped a lot this year, basically at 2-3 yuan/jin; lotus root is nutritious and cheap, so I will not let it go. Basically, I will buy some lotus root every week when I go shopping. It can be stir-fried, served cold or stewed in soup; today, it is rubbed into lotus root puree and stuffed with pork to make pork lotus root balls, then wrapped in soaked Wuchang rice, and finally steamed in a steamer. It tastes better than pure pork stuffing~~~
Hot dishes Chinese banquet -
Donkey-hide gelatin Guyuan paste
Learn how to cook Donkey-hide gelatin Guyuan paste with Snacks and Maternity.
Snacks Maternity -
Leek box
At this season of the year, the tender and oily leeks grown by my mother-in-law are paired with the local eggs from her home, which always makes people salivate! The vegetables you grow yourself are safe to eat. At least there are no pesticides, and they are irrigated with well water, so they taste refreshing.
Staple food Pasta -
German Alkaline Water Packet (Prejet)
German-style alkaline buns are a specialty bread from German-speaking regions such as Germany, Austria, and Switzerland. They are dark brown to reddish in color, have a thin, hard and slightly crispy skin, and are fine and soft inside. This unique texture and flavor comes from an unexpected raw material - concentrated alkali (lye, NaOH), which gives the alkaline buns a unique taste. It is very chewy.
Baking Baking soda -
Breakfast for my little grandpa ~ Whole wheat toast and cheese omelette
Learn how to cook Breakfast for my little grandpa ~ Whole wheat toast and cheese omelette with Quick dishes and Cheese.
Quick dishes Cheese -
Steamed Beef with White Jade Mushroom
Learn how to cook Steamed Beef with White Jade Mushroom with Hot dishes and Home cooking.
Hot dishes Home cooking -
Chili Chicken and Shrimp Pizza
Learn how to cook Chili Chicken and Shrimp Pizza with Baking and Pizza.
Baking Pizza -
Simple Breakfast Thick Egg Omelette
Learn how to cook Simple Breakfast Thick Egg Omelette with Staple food and Home cooking.
Staple food Home cooking -
Rich meatballs
It is a popular auspicious dish, so today I will use red radish to fry a vegetarian meatball that you will never tire of eating. I hope all my good friends will be free from poison and prosperous in the new year
Snacks Hot dishes -
Millet and peanut paste
Replenishes brain and intelligence, relieves physical fatigue.
Soup Breakfast -
Crab claws with lees
Learn how to cook Crab claws with lees with Private kitchen and Chicken Essence.
Private kitchen Chicken Essence -
Egg rolls
What makes a good egg roll? The outer skin is slightly burnt but not burnt, and the inside is smooth and tender but not raw.
Snacks Home cooking -
Braised Pork Ribs with Mushrooms
I have eaten braised chicken with rice and thought it tasted good. I thought it was actually stewed, the meat was rotten and the ingredients were rich in flavor. You can also do this with pork ribs, which is especially suitable for autumn and winter seasons and will not cause excessive heat.
Hot dishes Common dishes