Recipes

Page 717 of 6738

Leek box

Learn how to cook Leek box with Staple food and Home cooking.

Staple food Home cooking
Cupcakes

Today my nephew came and asked me to make a cake for him, so I started working on it. Haha!

Baking Corn oil
Lazy version of egg tart

Recently, there are all kinds of egg tarts in the circle of friends - I really want to eat them ⊙ω⊙The ones bought outside are all plant-based creams - I don't worry ←_← Why not make them yourself! ! ! Hey╯﹏╰But my baby’s severe laziness has caused trouble again (¯.¯). It’s so troublesome to make dough~ Why not buy ready-made dough~ This way only the egg tart liquid is enough, and it saves time~ Kill two birds with one stone~ Be as witty as me (*￣︶￣*)~

Baking Egg
Chiffon cupcakes - a way for novices to succeed

They say that chiffon cake can make you crazy. I didn’t expect that I succeeded in one try. I’m so happy. Hehe, thank you to the food world.

Baking cake
Steamed lion head

There are generally three cooking methods for lion head: stewed, steamed, and braised. If you want to eat something lighter, it is recommended to steam it, which can not only maintain the original deliciousness of the ingredients, but also try not to destroy its nutrients!

Hot dishes Home cooking
Pumpkin porridge

Some people must be wondering how they got involved with pumpkins and spent all day making pumpkins. There is no way, LG bought a big pumpkin and had to find a way to solve it! And now is the cheapest time for pumpkins. How can we wait until we eat them? Hehe, okay, let’s get back to the topic, what should I do if it’s too late? Let’s have a bowl of pumpkin porridge, you can’t go wrong.

Porridge Home cooking
Delicious dumpling fillings

Went to a classmate’s house to eat dumplings

Staple food Home cooking
Braised Beef, Beef Tendons and Pork Knuckles

Delicious braised food, full of collagen!

Hot dishes Beef
Purple Rice Pumpkin Rice Balls

Every time I steam rice, there is always a little leftover, and I have to find a way to eat it. Today I used the leftover rice to make pumpkin dumplings, which are very delicious and very nutritious.

Snacks Lantern Festival
Pancake fruit

A warm pancake for breakfast is so delicious! ! ! The added fried dough sticks and crispy chips have a different texture, but are still delicious.

Staple food Home cooking
Curry Pork Rice Bowl

Since I started running a house, I have to learn to cook more dishes, but what should I do if I am in a hurry after get off work? In fact, it is not difficult to make dinner at home, and it does not require a lot of ingredients. It is another simple dinner. A healthy and balanced diet, both are correct.

Staple food Home cooking
Delicious and juicy - leek, egg and shrimp skin dumplings

We Northeasterners are very fond of eating dumplings. We make dumplings during festivals and family events to celebrate. The family gathers together to make dumplings. The family atmosphere is very strong. Dumplings with various fillings are also delicious. Sauerkraut and pork fillings, cabbage and pork, eggs, leeks, and celery pork are the most common varieties on our family table. Today I made egg, leek, and shrimp dumplings. My husband said it was the best dumpling he has ever eaten~ Hahaha, I feel a sense of accomplishment. . .

Staple food Home cooking
[Tomato Recipe] Rose in the Desert - Rose Impressionism, a different snack experience

The corn flakes and the biscuit base look like delicate roses in the desert from a distance! It blooms so gorgeously, blooming quietly in the sun... Tomato's original desert rose is very attractive and tastes great. The corn flakes are crispy and pleasant, perfect as a side snack, and with its beautiful appearance, I really like it!

Baking children
Purple Sweet Potato Sandwich Pancake

Yesterday I went out for tea and saw this purple sweet potato sandwich cake, which made my mouth water! I couldn't help but taste one. The crispy crust was filled with the aroma of glutinous rice and purple sweet potato. It was so delicious. I just had some free time today, so I fried a few at home and let my grandma try it. In fact, this cake is commonly known as a Hainanese snack. It is a purple sweet potato sandwich cake that is very popular in Hainan

Snacks children
A must-have for watching football - pickled pepper chicken feet

Chicken feet are a must-have for watching football matches. There was still half an hour before the game, so the chicken feet that had been soaked all day were brought out. Because it was already time to sleep, I had to use the sour and spicy chicken feet to refresh myself. The very bold way to eat it is to lift the chicken feet, suck the juice first, and then chew off the claws one by one. Even the small bones had to be chewed several times before spitting them out. Not long after the game started, I chewed up the chicken feet completely. At this age, I feel sleepy. Real fans have turned into fake fans, but foodies are still foodies

Snacks Common dishes
Fried potato noodles

In the past, I would add dried radish, peanuts, etc., but this time it’s easier

pastries Chives
Lotus root meatballs

Lotus root meatballs make a variety of meatballs (Toutiao Food World). I am obsessed with meatballs recently and want to make all kinds of them. Let’s start with the lotus root meatballs. In autumn, it is dry and dry, so you should pay more attention to your diet and try not to eat foods that cause irritation. The meatballs are also steamed. Pair the fresh meat with lotus roots and steam them with gravy. It is also delicious. I like meatballs because they can accommodate a lot of ingredients, and you can eat some ingredients in different ways. Today's lotus root meatballs look like this. You can't actually see the lotus root when eating the meatballs. The traditional method is to grind the lotus root into puree or grind it into fine powder. Today I was lazy and just used a juicer to grind it, and then mixed part of the lotus root juice with the lotus root residue. The effect was quite good. Ingredients: lotus root meat stuffing (fat or lean is better) Ingredients: green onion, ginger, eggs Seasoning: salt, soy sauce, sweet potato starch, thirteen-spice sugar Method:

Hot dishes Good looks
The popular Japanese condensed milk toast

I finally got my wish and made this hollow molded condensed milk toast. The weather is perfect for making bread now, and I can’t help but make it every week, haha. First of all, this bread is beautiful. The appearance alone is amazing, and the texture is even softer. The condensed milk butter sauce adds a lot of flavor. The plain bread is mixed with the aroma of butter and the sweetness of condensed milk. It tastes great, but I didn’t take the photo well. I’ll try my best next time

Baking children