Sweet and Sour Pork Balls

Sweet and Sour Pork Balls

Overview

Dear babies, everyone in the family loves the sweet and sour meatballs. Remember to simmer more rice, because it is so delicious when paired with rice

Tags

Ingredients

Steps

  1. Put the meat filling into a bowl, mix the meat ingredients, 15 grams of corn starch, salt, soy sauce, sesame oil, chopped onion, ginger, garlic, pepper and aniseed water into a bowl and stir. . Add sauce, tomato sauce, water, white vinegar, white sugar, and 15 grams of cornstarch into a bowl and stir well, set aside

    Sweet and Sour Pork Balls step 1

  2. Pour the prepared meat mixture ingredients into the meat filling until the water and strength are fully absorbed

    Sweet and Sour Pork Balls step 2

  3. Knead the prepared meat filling into a round shape with your hands and put it on a plate

    Sweet and Sour Pork Balls step 3

  4. Heat a pan over medium heat, pour in cooking oil, when the oil is hot, add the meatballs, fry until golden brown, take them out when cooked

    Sweet and Sour Pork Balls step 4

  5. Pour the prepared sauce into the pot and bring to a boil

    Sweet and Sour Pork Balls step 5

  6. Pour in the fried meatballs and cook over medium heat for about two minutes until the meatballs are evenly colored and the sauce is fragrant. . .

    Sweet and Sour Pork Balls step 6

  7. Just put it on a plate and eat

    Sweet and Sour Pork Balls step 7