Western-style meal~-----〖Garden Vegetable Pizza〗
Overview
Who invented pizza? Some people believe that pizza originated from China. Marco Polo, the famous Italian traveler, liked to eat a popular northern scallion pancake when he traveled in China. When he returned to Italy he always wanted to be able to taste it again, but didn't know how to bake it. One Sunday, he and his friends gathered at home. One of them was a chef from Naples. Marco Polo had an idea and called the chef to his side, describing the chive pancake in northern China like this. The chef also enthusiastically made it according to the method described by Marco Polo. But after working for a long time, I still couldn't put the filling into the dough. It was almost two o'clock in the afternoon and everyone was already hungry. So Marco Polo suggested putting the stuffing on the dough and eating it. Everyone applauded after eating. After the chef returned to Naples, he made it several times and paired it with Naples cheese and condiments. Unexpectedly, it was very popular among diners, and the pizza has been spreading since then.
Tags
Ingredients
Steps
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grams of high-gluten flour, 75 grams of low-gluten flour, 4 grams of dry yeast powder, 90 ml of warm water, 20 grams of olive oil, 2 grams of salt, 8 grams of sugar, one egg yolk, knead and beat the dough repeatedly until the dough is smooth, seal with plastic wrap for basic fermentation.
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Boil corn kernels, green beans, and carrots.
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Shred bell peppers and onions
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Shred the cheese with a grater and set aside.
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When the dough has doubled in size, knead it again, roll it into a round shape, place it in a pizza pan, use your fingers to slightly thicken the edges, and use a fork to make even holes in the middle
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Brush a layer of tomato sauce or pizza sauce on the dough with the holes made
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Then sprinkle a layer of shredded cheese
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Arrange the bacon pieces and ham dices evenly.
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Spread a thick layer of shredded cheese.
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Then sprinkle with shredded onions, corn kernels, colored peppers, and finally sprinkle with a thick layer of shredded cheese
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Preheat the oven to 170-180 degrees and bake for 15 minutes. (The temperature is determined according to the temperament of your own oven. My 35L oven can only be used at a temperature of about 170)