Recipes
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Superman Bread
A superman bread I made before.
Baking Good looks -
Food on the cloud: Soufflé
Learn how to cook Food on the cloud: Soufflé with Baking and children.
Baking children -
Spicy fried bean curd
Youdou skin is a soybean product made by grinding and cooking soybeans and then condensing and drying them. It is made by picking the skin from the pot, straightening it, sticking the skin from the middle, forming a double-layer semicircle, and drying it. The skin is thin and transparent, semicircular but not broken, yellow and shiny, soft and non-sticky, with a smooth surface, milky white and slightly yellowish bright color, and unique flavor. It is a nutritious food with high protein, low fat and no cholesterol. The fried bean skin can be eaten dry or boiled. It is crispy and delicious when eaten dry, but tender and fragrant when boiled, leaving an endless aftertaste.
Hot dishes Home cooking -
Green pepper and dried tofu
Learn how to cook Green pepper and dried tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sesame Cookies
Learn how to cook Sesame Cookies with Baking and Home cooking.
Baking Home cooking -
Purple sweet potato cake
Learn how to cook Purple sweet potato cake with pastries and Purple sweet potato.
pastries Purple sweet potato -
Margaret Cookies
The crispy texture melts in your mouth, and you will fall in love with it after eating it once!
Baking Cookies -
Coco Sponge Cup Cake
Sponge cake is a type of puffy snack that uses the foaming properties of egg whites to fill the egg liquid with a large amount of air and then bakes it with flour. It is named because its structure resembles a porous sponge. This cocoa sponge cake uses the split-egg method. The texture is finer than that of whole eggs, and the texture is softer. The mold is made into a cup shape. When eating, you can also squeeze in whipped cream or add yogurt, and add a few pieces of fruit. It is delicious and nutritious.
Baking children -
Cold Fungus
It is simple to operate and delicious, and is suitable for those who want to lose weight, especially those with high blood pressure
Cold dishes Home cooking -
Dried Lean Pork Dumplings with Chives
Dumplings. I'm from the south, but I especially love dumplings! Because dumplings can contain many ingredients! The most classic ones are stuffed with leeks, stuffed with cabbage, stuffed with pork and green onions...etc.
Staple food Home cooking -
Hedgehog's curiosity
Learn how to cook Hedgehog's curiosity with Staple food and Home cooking.
Staple food Home cooking -
Home-cooked simple version of fried pork
Learn how to cook Home-cooked simple version of fried pork with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
Original pound cake
Learn how to cook Original pound cake with Baking and cake.
Baking cake -
Grilled shrimp with black pepper flavor
My family all loves shrimp, and we usually eat it once or twice a week. This time, I grilled it and cleaned the shrimp heads. After grilling, let the children eat it as snacks. They had a great time eating it!
Hot dishes Home cooking -
Chocolate Almond Heavy Cheesecake
Learn how to cook Chocolate Almond Heavy Cheesecake with Baking and children.
Baking children -
Fried noodles with minced beef
There is still some beef filling and a handful of noodles in the refrigerator. Let’s have fun making dinner tonight! Fried noodles with minced beef, this is the first time. But it tastes great!
Noodles Bean sprouts -
Stir-fried shredded beef with green pepper and onion
Learn how to cook Stir-fried shredded beef with green pepper and onion with Hot dishes and Home cooking.
Hot dishes Home cooking -
Zero-failure master-level pan-fried golden pomfret, one piece of fish will make you eat a whole pot of rice
Yami, I’m eating fish today, golden pomfret, um... it’s a bit expensive and a bit painful, but it’s okay to eat it once in a while. You may know the benefits of fish better than I do, so I won’t make a fuss about it, just a few words. Friends who love fish, don’t, don’t, really don’t miss this pan-fried golden pomfret! ! ~
Hot dishes Home cooking