Recipes
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Fried lotus root with spicy sauce
I always eat light dishes, so I eat less spicy food. Let’s stir-fry lotus root with spicy sauce tonight, and I can eat more bibimbap in the end!
Hot dishes Vegetarian dishes -
Sweet and Sour Pork Strips
There is a child in my family who doesn’t like to eat meat. Friends who are familiar with me seem to know that children in the growth period can grow one centimeter in a month. If they don’t eat meat, how can they keep up with their nutrition? Sad, really sad. His dad and I often say in private that we don’t want to grow to 1.85 meters, as long as we grow to 1.80 meters. Hey, the requirements are not too high, nor are they too low. After all, his dad and I are not too tall people. This outer loin is only a little less tender than the tenderloin. It is what my family often buys. This part is easier to shape when shredded and cut into cubes. Stir-fried and fried foods are both fresher and less spicy. Transforming children into eating more meat is the goal I have been working hard on. Just like this sweet and sour pork strips, it is made for children. It is added with tomato sauce. It has a bright color and a sweet and sour taste. It changes the unique taste of the meat to a great extent (my child said). He likes it very much. It is my greatest wish to let my children grow up healthily.
Hot dishes Home cooking -
Chocolate chip cookies
Since I started baking, I have only made biscuits a handful of times. I always feel that making biscuits is too easy and there is no difficulty worthy of my challenge. In fact, this is also my one-sided view. Only after you actually do it will you understand that nothing is easy, just frame it. As for the flowers, I failed several times. I couldn't squeeze them well. I didn't know how to hold the piping bag with my hands. The batter always ran out and got all over my hands. It took me a long time to squeeze out a few decent ones. It seems that I have to learn everything. There is no end to learning~~~~ Although the biscuits are ugly, they still taste good. They are crispy and very delicious. I made a lot of them the first time and baked three trays (the level of squeezing is limited and the gaps between the biscuits are too big). We eat the ugly ones ourselves and give away the good-looking ones
pastries Baking -
Minions cake roll
This cake roll is inspired by the Minions movie. After watching this movie, the cute expressions of the Minions can’t be forgotten in my mind. I have always wanted to try making a Minion cake roll. After the cake roll came out, it was sold out. The shape of the Minions is so cute. You might as well try it
Baking Corn oil -
Pumpkin Seed Flower Cookies
Foodies are sometimes torn between whether they want to taste delicious food and eat healthily, or whether they should take advantage of their free time on weekends to make some biscuits as snacks. Raw pumpkin seeds are rich in amino acids, unsaturated fatty acids, vitamins and carotene, and contain nutrients such as iron, zinc, magnesium and manganese. They are a highly nutritious ideal snack. Eating more pumpkin seeds is especially beneficial for men. Today I ground pumpkin seeds and used them as raw material to make biscuits. I used rock sugar powder, which is low in fat and sugar. It tastes good
Baking Egg -
Stir-fried shredded chicken with chrysanthemums
While picking chrysanthemums under the eastern fence, Youran saw that people who love chrysanthemums in Nanshan love to praise the elegance and purity of chrysanthemums. We ordinary people only yearn for the fragrance of Youran chrysanthemums. Chrysanthemums have been used in food for a long time. The patriotic poet Qu Yuan wrote a poem about drinking magnolias in the morning and eating autumn chrysanthemums in the evening. Chrysanthemums have a delicate smell and can be made into various delicious dishes. Everyone will definitely drink chrysanthemum tea when they have internal heat, but not many people have tried traditional and delicious chrysanthemum dishes. I used the seasonal chrysanthemums to make a chrysanthemum stir-fried shredded chicken dish. The chrysanthemums are put into the dish, and they are fragrant and delicious. Not only is there a light chrysanthemum fragrance in the mouth, but the cooking process also leaves a lingering fragrance. This chrysanthemum shredded chicken dish is made with chrysanthemums, chicken breast and egg white as the main ingredients. Not only can it remove dryness and eliminate fire, but it can also clear the mind and improve eyesight. Flowers are included in the meal, and the delicious taste and artistic conception are at the same time. Let’s take a look at the detailed recipe of this chrysanthemum fried shredded chicken!
Hot dishes Home cooking -
Matcha Red Bean Toast
I’m so happy since I got the Patriot bread machine. I don’t have to go to the cake shop, and I don’t have to stretch my arms to knead the dough. I just throw the ingredients into the bread machine, select the program, and after three hours, I can eat fragrant bread, which is soft, delicious, nutritious and healthy! This time I used newly bought matcha powder, but it still wasn’t the ideal color. After baking, it turned out to be earthy and khaki, which didn’t look good at all. Fortunately, I added homemade red bean paste to add a lot of texture to the toast. It’s great for breakfast!
Baking children -
Spicy and sour shredded eggplant
Learn how to cook Spicy and sour shredded eggplant with Hot dishes and Home cooking.
Hot dishes Home cooking -
Salt and pepper sesame cakes
Salt and pepper sesame cake is a major feature of the Sichuan and Chongqing Mid-Autumn Festival. As soon as the Mid-Autumn Festival comes, they can be seen everywhere. I used to buy some every year, but now, as the Mid-Autumn Festival approaches, I can’t help but wonder: How are these things made? There is very little introduction to the making of sesame cakes. I tried one last year but it was unsatisfactory, so I will continue this year. The fillings are like ordinary mooncakes, which can have many variations. Salt and pepper is a classic and must-have. The most difficult thing to think about is the skin. What is the formula and how to make it? And the surface is extremely smooth, without any bulges. Who can let me visit the sesame cake factory? After pondering over and over again, I finally found the recipe for mooncake crust in an old book and followed my own ideas. Although the final appearance is also covered with sesame seeds, it is still a bit far from the real sesame cake.
Baking Flour -
Borscht—the “secret recipe” for improving poor appetite
As the weather gets hotter, babies will intermittently not like to eat. If you want your babies to have a better appetite, super mothers need to use their brains and hands more. Today I’m going to make a classic borscht soup. Why is it called borscht soup? I also don’t understand why this soup is called Borscht? Everyone calls it that. The nutritional value of borscht soup can be said to be the best among soups. It is rich in ingredients, high in nutrients, and the taste is very attractive. Traditional borscht is relatively rich and contains many ingredients that are not suitable for babies. Yuzi’s mother has improved it, making it suitable for babies and easy to operate!
Soups Beef tenderloin -
Cranberry Soft Cookies
After Qingming Festival, when my cousin was still in Beijing, he said he would make cranberry cookies. One day in advance, my cousin and I sat at the dining table and picked out the dried cranberries, washed them and dried them. But something unexpected happened, and the floor at home was suddenly re-paved in some areas the next day, so the trip could not take place. It’s another public holiday - May Day. Since I don’t like hard cookies, I made them into cranberry soft cookies. My cousin can’t eat anymore, so I’ll go to my aunt’s house on May Day and let her taste it!
Baking children -
Stir-fried chrysanthemum with black bean sauce
Because of the fragrant smell of chrysanthemum, many friends like to use it to cook hot pot. In fact, chrysanthemum is really delicious when fried. Today is Christmas. Do you think this dish is very suitable for the occasion? It looks like a Christmas tree!
Hot dishes Home cooking -
Butter roll bread
The first bread in the bread book. It takes 4 pages of detailed pictures to show the entire process of hand-kneading the dough; the fermentation and shaping also takes up 3 pages. Not only are there steps, but the time required for each stage is clearly stated. However, although this book specifically teaches kneading dough by hand, I decided to use a bread machine instead - it would free up my hands to do other things. Although the temperature is getting higher day by day, it is still a few degrees lower than the temperature required in the book. Increase the temperature a little and everything is done according to the detailed instructions in the book. However, I am ashamed that plastic surgery is a technical job, and the curls are so ugly. After baking and swelling, the layers of the curls are almost lost, which is really annoying. Only the quality is passable. . .
Baking bread -
Salty Pancakes
When it comes to tasting salty pancakes, many old Guangzhou people will think of Dechang salty pancakes. Not only is it delicious, but it also sounds ancient. Chef Tan Zao, the creator of Dechang Salted Pancakes, was making snacks at Dechang Tea House on Longjin Road as early as the 1930s. He wanted to create a delicious snack, but he couldn't think of a good idea. Later, while drinking tea, he met a blind man named Nanru Pork. He talked about frying peanut meat with Nanru Pork, which greatly inspired Tan Zao. Second, it uses a different sugar formula. Generally, salty pancakes are made with flour and white sugar, but Chef Tan uses half and half white sugar and half brown sugar, and the portion is twice as large as usual. Its function is: white sugar makes the skin crispy, and brown sugar makes it soft. In addition, when fried over medium heat, there is a lot of sugar and oil, so the finished product has a crispy skin and a soft heart, with a particularly rosy aroma. (The above is taken from Baidu Encyclopedia) Finally one day I decided to try making it. Although it is not 100% excellent, it is still passable. I used some fermented bean curd and southern milk for seasoning and sprinkled with sesame seeds. It is quite fragrant.
Snacks Common dishes -
Salt steamed oranges
The weather has been bad recently. During this heavy smog day, the whole family is sick and coughing. If you say steaming oranges with salt works, then give it a try, it’s better than taking medicine. Oranges have the effects of widening the intestines, regulating qi, resolving phlegm, digesting, appetizing, antivomiting, relieving pain, and relieving cough. They can be used to treat chest tightness, abdominal distension, vomiting, constipation, poor urination, bleeding hemorrhoids, hangover, fish and crab poison, etc. Oranges are rich in a variety of organic acids and vitamins, which can regulate human metabolism and are especially beneficial to the elderly and patients with cardiovascular disease. Orange peel contains fruit acid, which can stimulate appetite and help digestion for people with insufficient gastric acid. The fiber in oranges can help with bowel movements and lower cholesterol. Oranges are rich in vitamin C, which has anti-cancer effects.
Winter recipes Orange -
Tiger Skin Chicken Feet in Oyster Sauce
Delicious food to go with your drink.
Hot dishes Home cooking -
Scrambled eggs with onions and radish
The eggs are not small, they are very big, and they look like cabbage flowers. Does it feel like a little red among thousands of flowers, haha
Hot dishes Egg -
Bacon and meat floss bread~so delicious
A mouthful of meat floss, fragrant with bacon, so delicious
Baking children