Recipes
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Hericium mushroom powder
I have some Hericium mushrooms at home, but my family doesn’t like it when I use them to stew soup, and I’m afraid it will spoil if I put them away. So I made Hericium mushroom powder, and it’s good to add some to bread or biscuits.
Hot dishes Vegetarian dishes -
Chaoshou
Learn how to cook Chaoshou with Staple food and Home cooking.
Staple food Home cooking -
Tremella Pumpkin Soup
Learn how to cook Tremella Pumpkin Soup with Soup and Breakfast.
Soup Breakfast -
Stir-fried green beans with soy sauce and oil
Although green beans are called beans, what is eaten is its thick outer pod. The green beans planted by my mother at home have begun to be harvested, so my mother will send some green beans every now and then. The green beans are plump and crispy, and I can't get enough of them whether they are fried or cooked in soup. Green beans have the effects of harmonizing the internal organs, nourishing the spirit, replenishing qi and strengthening the spleen, relieving heat and reducing dampness, diuresis and reducing swelling.
Hot dishes Home cooking -
Braised Bean Curd Pork Ribs
Learn how to cook Braised Bean Curd Pork Ribs with Hot dishes and Aniseed.
Hot dishes Aniseed -
Golden Brick French Toast
Dry toast always lacks the charm of endless aftertaste in breakfast! With a few simple steps and a little thought, a fragrant and delicious breakfast will be on the table in the blink of an eye. This is a sweet breakfast that everyone loves and should not be missed.
Baking Egg -
Stir-fried beef with coriander
Learn how to cook Stir-fried beef with coriander with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised tofu with shrimp paste
In mid-January, I went on an 8-day trip around Taiwan with my wife. I took the time to visit a supermarket in Taipei and saw a kind of shrimp paste. It was not a smooth shrimp paste, but the whole bottle of shrimp paste was filled with dried small fish and shrimps. I thought it must be very fresh, so I bought a bottle. It was very good to stew tofu at home.
Hot dishes Northern Tofu -
Jixiang Ruyi Bean Paste Bun
Learn how to cook Jixiang Ruyi Bean Paste Bun with Staple food and Home cooking.
Staple food Home cooking -
A collection of barbecues for people over 36 months old
Today's barbecue is very simple. Almost all the original seasonings are salt and soy sauce. After the beef is fried, you only need to sprinkle a little salt and freshly ground black pepper to make it very delicious. Be sure to use freshly ground black pepper. Chicken wings, roots, and chicken breasts can be marinated together. In fact, the method is very simple. As long as the ingredients are fresh and simple, it will be very delicious. Many stores use strong flavors to cover up the bad taste of the ingredients because the ingredients are not good. When we eat at home, we eat simple ones and the best. I put this baking pan on the electric ceramic stove and the heating temperature is maintained very well. It is heated evenly. It is very labor-saving when making barbecue. It really has the taste of barbecue
Hot dishes Home cooking -
Sauce-flavored shredded beans
Learn how to cook Sauce-flavored shredded beans with Vegetarian dishes and Blended oil.
Vegetarian dishes Blended oil -
Coconut muffin
Learn how to cook Coconut muffin with Baking and Muffin.
Baking Muffin -
Braised chicken feet
Learn how to cook Braised chicken feet with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried Pork with Spicy Cabbage
Since I made spicy cabbage myself, I can show off my skills and make many spicy cabbage recipes, wow
Hot dishes Oil -
Homemade chocolate ice cream comparable to Zhong Xuegao
The reason why I made ice cream again is entirely because when I made the mousse cake, the cream didn't whip up at all. Maybe there was water in the cream basin, so there was no change after beating for half an hour. So I just used the cream to make ice cream! Fortunately, it is so simple but the taste is surprisingly good. There is no ice residue at all. One bite is comparable to Zhong Xuegao!
Snacks Cocoa powder -
Braised dried beans
I always felt that the smell of braised food outside was too strong, so I tried to braise it at home. Unexpectedly, it tasted pretty good. It’s a simple and delicious meal. Make more and store it in the refrigerator. You can eat it whenever you want😁
Snacks Home cooking -
❤️Locust root cake
I like to eat lotus roots, and it coincides with the season when lotus roots are on the market, but I am worried about how to make lotus roots for babies. Today I tried this lotus root cake, which breaks the shape of the lotus roots. The fried cake is crispy on the outside and juicy on the inside. It is rich in nutrients and is very suitable for babies to eat.
Snacks Home cooking -
Golden Hook Luffa
Learn how to cook Golden Hook Luffa with Hot dishes and Garlic.
Hot dishes Garlic