Recipes tagged "Grass carp meat"

20 recipes found

Q fish balls

My son rarely eats fish. It’s not that he doesn’t like fish, and he finds it troublesome to spit out the thorns. Look how lazy you are. There is no other way but to let him eat in another way.

Homemade ingredients Cornstarch
Three pepper fish fillets

My husband wanted to eat sauerkraut fish, but he didn’t buy sauerkraut. The supermarket happened to be doing an activity of chopping chili peppers, so he bought a large bottle. I still had pickled chili peppers at home, so I just bought some spicy and sour fish fillets. Add green peppers to add color and add a bit of fresh flavor from the green peppers. This is a plate of three pepper fish fillets. It was a big plate and my husband ate it all.

Hot dishes Chop chili pepper
Fish fillet with chopped pepper

We all know the famous fish head with chopped pepper, we love to eat it. The head of the fathead fish is the first choice because the meat is rich and tender. But here comes the problem, sometimes we can’t buy fathead fish, what should we do? I steamed grass carp heads. Grass carp heads are small and have less meat. The workaround is to cut the heads into long pieces. However, I still feel that there is too little meat and I am not satisfied. Okay, let’s not steam the fish heads today, let’s just steam the fish fillets. Same operation method, same taste, just eat meat. I made a slight mistake. I should have mixed the fish fillets with the fried ingredients and steamed them. In this way, the meat pieces would not stick together and it would be more convenient to eat. Adding ham slices would make it even more delicious. I will improve it later. Ingredients: A piece of grass carp meat Ingredients: Onion, ginger, garlic Seasoning: Chopped pepper, pickled ginger, salt, sugar, chicken oil, cooking oil, pepper

Hot dishes Hunan cuisine
Sweet and Sour Fish Fillet

This is a sweet and sour fish. In order to avoid having bones, I only selected the thickest part of the fish without bones, and removed all the bones and bones. In order to avoid thick and large pieces of meat that would not be tasty, I cut them with cross-cut knives. This way, it is delicious, easy to eat, and suitable for all ages.

Hot dishes Home cooking
[Guangdong] "Sweet and Sour Chrysanthemum Fish" is available every year

Sweet and sour chrysanthemum fish is an auspicious dish that is served every year during the Chinese New Year. The Chinese New Year dish is red in color, sweet and sour, and very appetizing!

Hot dishes Home cooking
Grass carp dipped in luffa and cordyceps

Luffa is sweet in taste and cool in nature. It enters the liver and stomach meridian. It has the functions of clearing heat and cooling blood, detoxifying and laxative, dispelling wind and reducing phlegm, moisturizing and beautifying skin, unblocking meridians, and regulating irregular menstruation. It is a gift for women. Try cooking loofah with cordyceps flowers and grass carp meat. It’s not ordinary delicious!

Hot dishes Home cooking
Tomato fillet

I tried the tomato fish fillet for the first time. I have never done it before. I almost moved our Liaoning version of the Guobao Pork making method to the fish, but the frying time was shortened because the fish is easier to cook. But the texture when it comes out of the pan is crispy on the outside and tender on the inside, so fragrant that it fills your mouth. I don’t want to take pictures anymore and just want to eat it right away. This is the frustration of food photographers, but it doesn’t matter. You don’t have to take pictures when you wait for the New Year’s Eve banquet. You can enjoy the delicious taste of it right out of the pot with your parents. Bright yellow fried fish segments are wrapped in bright red tomato sauce, sprinkled with some eye-catching sesame seeds, and garnished with fruits and vegetables. It will definitely complement your New Year’s Eve dinner table~~

Hot dishes Home cooking
Handmade fish balls

Learn how to cook Handmade fish balls with Hot dishes and Cooking wine.

Hot dishes Cooking wine
Boiled Fish with Sauerkraut and Lemon

The first step is to slice the fish, the second step is to immerse it for 30 minutes, the third step is to fry the fish until golden brown and bring to the boil, the fourth step is to stir-fry the ingredients until fragrant, the fifth step is to stir-fry the sauerkraut until fragrant, the sixth step is to pour the pre-boiled fish into the pot, add the lemon and boil it for 15 minutes and stir, the seventh step is to sprinkle green and red chili peppers with chopped green onions, finally add the oil to a boil and pour it over, the fish is boiled with sauerkraut and lemon water

Hot dishes Home cooking
Fish and vegetable porridge

If you want to eat meat for dinner, fish is the most suitable, especially women should eat more, as it is nutritious and not easy to gain weight. I left some fish meat from the boiled fish yesterday just for making porridge today. It’s another quick dish

Staple food Home cooking
Grape fish

I remember that grape fish was once popular in Hefei. I ate it once and thought it tasted very good. I always wanted to try it myself. This time on Saturday, my wife said that my son had a bad appetite, so I made a sweet and sour grape fish for my son. I really didn’t expect that the little bastard actually ate half of it!

Hot dishes Bread crumbs
Beer braised tofu fish

Learn how to cook Beer braised tofu fish with Hot dishes and Home cooking.

Hot dishes Home cooking
Delicious and tempting sweet and sour fish fillets

Learn how to cook Delicious and tempting sweet and sour fish fillets with Hot dishes and Seafood.

Hot dishes Seafood
Jiangxi Fried Fish

This dish is a typical home-cooked dish in southern Jiangxi. Every year when I go home to visit relatives, I must eat this dish. I will never forget the MSG in my hometown.

Hot dishes Seafood
Braised fish sticks

I went to the market with LG to buy food during my break today. When I passed by a fish stall, a fish suddenly jumped out and landed at the cat's feet. I picked it up and threw it back into the fish pond. The boss thanked the cat quickly and then tried his best to sell his fish to the cat. Seeing that he had just killed a big grass carp, he bought a piece of fish meat and went home to bake the fish sticks. This method is simple and delicious, and the juice is just right after cooking. It tastes so delicious~

Hot dishes Home cooking
Celery-flavored fish fillet

Parsley has high nutritional value and contains vitamins A (β-carotene), vitamin B1, vitamin B2, vitamin C and other vitamins, calcium, magnesium, iron and other ash, dietary fiber, chlorophyll, etc. The content of these nutrients is at the forefront among vegetables. Celery is a high-fiber food. It produces a substance called lignin or intestinal fat through intestinal digestion. This substance is an antioxidant. Regular consumption of celery, especially celery leaves, is very beneficial to the prevention of hypertension, arteriosclerosis, etc., and has an auxiliary therapeutic effect. Fried fish fillet with parsley is a good dish for those who want to lose weight

Hot dishes Chicken powder
Sashimi porridge

I'm really busy these days and I have endless amounts of material to write. But no matter how busy I am, whenever I can, I will go home to eat and have a bowl of rice porridge to comfort my stomach. As the saying goes, grains nourish people. Li Shizhen also believes that porridge and the intestines and stomach complement each other, which is the most wonderful diet. Shi Tai once wrote in "Scissors Substitute Needles as Matchmakers" that the heroine fell in love with Dr. Li. When Dr. Li stayed up all night to complete the operation, the heroine cooked a pot of white porridge and brought it to the hospital for Dr. Li. The handsome Dr. Li was delighted, but he weakly asked why the porridge was not cooked slowly in a casserole. The heroine has an epiphany. She is rational and understands that Dr. Li is not her type because she cannot take good care of Dr. Li who cares too much about the details of life. At the time, I was not without regrets, but after I fell in love with food, I realized that some details really need to be paid attention to.

Staple food Porridge
Delicious grilled fish

The method of making home-cooked grilled fish is quite simple. As long as you have an oven at home, you can grill whatever you want. It is much better than buying it from outside. The grilled fish grilled by yourself is different and delicious!

Hot dishes BBQ
Grass carp meatballs

Every Thursday, Saturday, and Sunday, Fengji Food will broadcast live food production on Huya. Everyone is welcome to share it with you.

Private kitchen Homemade ingredients
Chrysanthemum fish

I posted a trial report after I received the trial version of Heinz ketchup. Since I was busy afterwards, I haven’t posted it again. I will post another one today, haha, otherwise I always feel that one is a bit lacking. What I made today is a sweet and sour fish, seasoned with Heinz tomato sauce. The dish tastes great. It is cut into pieces and then fried. It looks like a chrysanthemum, so it is called chrysanthemum fish. Due to my poor knife skills, the cut shape is not pretty, but the taste is still very good.

Hot dishes Common dishes