Yam and shrimp porridge
Overview
This porridge is very suitable for children to eat, easy to digest and tastes good
Tags
- staple food
- porridge
- home cooking
- children
- old man
- banquet dishes
- dinner
- replenish qi
- selenium supplement
- strengthen the spleen
- nourish the stomach
- digestion
- replenishing deficiency and nourishing the body
- strengthen the waist and strengthen the kidneys
- promotes blood circulation and removes blood stasis
- nourishing yin
- detox
- clear water
- fragrant rice
- shrimp
- wolfberry
- yam
- yao zhu
- salt
Ingredients
Steps
-
Wash the wolfberry, dried shrimps and scallops with water and soak them in water
-
Peel the yam and cut it into small pieces. If the baby is younger, you can cut it into small pieces
-
Put fragrant rice in the rice cooker
-
After washing twice, pour the wolfberries, dried shrimps, and scallops into the pot together with the soaking water
-
After adding the yam, add water until the water level of the porridge is 1.5, and cover the pot
-
Cover the pot and just use the porridge button. It only takes an hour. This porridge is especially suitable for the elderly and children
-
Finished product
