Recipes
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Simple version of egg tart
Learn how to cook Simple version of egg tart with Dessert and Afternoon tea.
Dessert Afternoon tea -
Homemade lunch meat
When I was very young, I could only eat this fragrant luncheon meat when there were guests at home. I was so greedy that I would always wait for the plate to be served while my mother was cutting it, just so that I could sneak a piece while it was being served! Even now, I often buy them to eat, but the current food safety problem is really a headache. Make it yourself, do it yourself, and have enough food and clothing! ! !
Cold dishes Meat dishes -
Puffs
While you are staying at home, learn how to cook delicious food and give it a try!
Baking Afternoon tea -
Mulberry Paste
Mulberry leaves have a wide range of medicinal values and effects. Please check it online. Thank you!
Staple food Pasta -
Fried fungus and eggs
Scrambled eggs with fungus is one of the most home-cooked dishes. You can make this dish delicious even with no cooking skills. Although this dish is simple and easy to make, it has high nutritional value. Fungus has the effect of moistening the lungs and replenishing qi. Needless to say, everyone knows the nutritional value of eggs. The combination of fungus and eggs is an excellent combination. Eating the two together can improve the body's immunity. The nutrition and taste are great, so it is recommended that we eat more of this dish. It is simple to make and goes well with meals.
Hot dishes Home cooking -
Sushi
Learn how to cook Sushi with Snacks and Cucumber.
Snacks Cucumber -
Tenderloin rolls with enoki mushrooms
This dish can be steamed or pan-fried. This time I made it steamed without adding dark soy sauce so the color is not that strong. The tenderloin can be replaced with bacon and pork belly
Private kitchen Aniseed -
Oyster Sauce Pork Slices
There are many ways to make meat cuts, including sweet and sour, salty and spicy. In fact, no matter which way you make it, the sauce is different. Today’s one is made with oyster sauce. Check it out if you like:
Hot dishes Home cooking -
Stir-fried amaranth with garlic
The sister next door gave me a handful of red amaranth. I haven’t seen it for many years. The fresh purple-red leaves look really pleasing. Amaranth is commonly known as longevity vegetables. Red amaranth has the effect of clearing away heat, detoxifying, nourishing blood, and strengthening the body. Today, I am taking advantage of the weekend to make a stir-fried amaranth with minced garlic and serve it with freshly pressed noodles. It is delicious.
Hot dishes Home cooking -
【Sichuan】Raisin Muffin
I haven’t baked muffins for a long time~~I still miss muffins~~~I have some raisins and pumpkins at home~~Let’s just bake some raisin muffins~~ Mr. Zhong, didn’t you say you want to eat muffins~~~ Come home soon, come home soon~~o(∩_∩)oHaha~~~
Baking Baking powder -
Different ways to eat leftover steamed buns - golden ice cream steamed bun slices
Save the leftover steamed buns for the next day, slice them, dip them in egg liquid, and fry them until golden brown on both sides. Spread them with sauce or dip them in honey. They are an excellent breakfast, or you can scoop them into an ice cream ball. It is definitely a simple and delicious afternoon tea.
Staple food Home cooking -
Salad skirt
Fresh wakame is super cheap this season, costing about one yuan per kilogram. Wakame belongs to marine culture and has high vitamin content. Mixed wakame can be said to be a quick dish, which means it is simple. I buy it several times every year for various cold dishes and soups.
Cold dishes Coriander -
Glutinous rice porridge
The porridge is sweet and thick, nourishing the spleen and blood, warming and nourishing stomach qi.
Porridge Home cooking -
Spicy stir-fried beef tendon noodles
Learn how to cook Spicy stir-fried beef tendon noodles with Hot dishes and Beef tendon noodles.
Hot dishes Beef tendon noodles -
Mung bean cake
The weather is getting hotter and the appetite is decreasing. At this time, eating more mung beans can not only relieve the heat, but also detoxify, which is very good for the body. Mung bean cake has become the most suitable pastry for this season. Soft and delicate, it melts in your mouth, with a hint of sweetness and milky aroma lingering in it.
Snacks Afternoon tea -
Stir-fried Tagoo with Fresh Mushrooms
Learn how to cook Stir-fried Tagoo with Fresh Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Peach Gum and Tremella Soup
Peach gum has a nice name, called Peach Blossom Tears. It has the effects of clearing away heat, quenching thirst, nourishing the skin and anti-aging. As the autumn wind blows and the weather becomes dry, stew peach gum and white fungus together over low heat until both white fungus and peach gum become gelatin, which can detoxify and nourish the skin.
Soup Home cooking -
Cocoa yogurt cup
Learn how to cook Cocoa yogurt cup with Baking and children.
Baking children