Recipes tagged "Prenatal care"
39 recipes found
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American walnut milk drink
The fragrant walnut milk tastes completely different from the canned one. It has a strong aroma of fresh walnuts and is hot. Take a big sip and a thick layer of milk stains will be left on your lips. It’s so comfortable to have a cup in the morning.
Drinks old man -
Chicken juice, wolfberry and yam porridge
Drinking porridge in winter has many benefits. If the meal is just such a simple bowl of porridge, you might as well add some brown rice to the white rice; use yam to make porridge, and iron rod yam is the best choice; in order to increase the delicious taste and avoid using umami agents, chicken soup base must be a winning trick; if you use chicken soup, don't make sweet porridge. If it is for dinner, salty porridge or light porridge is healthier.
Staple food Porridge -
[You need to eat grass to cleanse your intestines after the festival] Stir-fried lettuce
Every holiday is the time for the tooth ceremony~~~~Family and friends get together, and it is indispensable to eat, drink, and eat big fish and meat~~~ It is very exciting to eat and drink at that time~~~It is very enjoyable~~~ After the festival, you need to clean your intestines~~~ Eat more green vegetables, drink more health porridge~~You can eat more green vegetables such as lettuce, lettuce, cabbage, spinach, cabbage, etc.~~~
Hot dishes Vegetarian dishes -
【Tomato Beef Stew】
There are many Hui people living on the west side of the road, and all kinds of shops open basically have halal signs. We rarely go there, but if we want to buy beef, we will definitely go there. There is a beef shop in the market over there, selling fresh beef, steaming hot. According to the boss, their beef does not need to be washed or soaked when you buy it home. You can just put it in the pot and cook it. It is really good. So, sometimes I get greedy on the weekends, so I go shopping for a while, bring home two kilograms of beef, stew it slowly over low heat, it is very delicious ~ Ingredients: Ingredients: 500g beef, 100g ribs, 600g tomatoes. Ingredients: 1 segment green onion, 3 slices ginger, 1 star anise, 3 bay leaves, 1 tsp cumin, 1 tsp pepper Seasoning: 1 tsp salt, 15g rock sugar, 45g tomato paste, 20g beef powder
Hot dishes Home cooking -
Summer refreshment---French cherry pudding
Early summer is a particularly beautiful season. In this season, the fruits are rich and delicious, and even the colors are quite bright. It’s cherries in season these days, and although we can can them to preserve them for a long time, fresh cherries are always the most tempting. The darker ones are sweeter, while the lighter ones are a bit sour and don't taste good when eaten directly, so they are perfect for making desserts. The alluring color is really exciting. Sour cherries paired with custard pudding is a very French-style dessert, and the recipe is relatively simple.
Baking Dessert -
Donkey-hide gelatin jujube
Learn how to cook Donkey-hide gelatin jujube with Dessert and children.
Dessert children -
Iced bayberry soup – sweet and sour, cool and perfect for summer
The bayberry given by a friend was big and quite sweet, but because I had eaten a lot of the ones I bought myself and those given by others, my taste buds were already a little tired, so I tried a different way to eat them. I had known about this way of eating, but I had never tried it. This time I tried it, and it was really good, so I recommend it to everyone. This drink is not only simple to make, sweet and sour, and very thirst-quenching when chilled, but the color is also very bright. It can be said that it has great appearance and taste. I think it is many times better than those drinks with additives. Everyone knows that bayberries are prone to bugs, especially when picked on rainy days, so we must soak them in salt water and try to clean them before cooking. After the bayberry is boiled and soaked, the color will become lighter, and the color of the soup will become richer and richer. You can adjust the amount of sugar according to your own taste.
Dessert Sugar water -
Walnut and bell pepper salad
Learn how to cook Walnut and bell pepper salad with Cold dishes and Home cooking.
Cold dishes Home cooking -
Yangmei ice powder
The ice powder powder feels a bit magical. Mix 10 grams of powder with one pound of boiling water. Stir evenly and cool it thoroughly, then refrigerate it until it solidifies before seasoning. If you are curious about it for the first time, try it with bayberry. It feels like a beautiful color. It is cool and smooth and is good to eat in summer.
Snacks Dessert -
Donkey hide gelatin walnut cake
Speaking of this donkey-hide gelatin, there is quite a story. In 2007, not long after I got married, I would suffer from dizziness several times a year, which was quite serious. I don’t know where the father heard that donkey-hide gelatin can be helpful for dizziness, so he asked someone to go to a pharmaceutical company and buy 10 boxes of donkey-hide gelatin. At that time, I told him that the donkey-hide gelatin would expire if he couldn’t finish it. The father said that the older the donkey-hide gelatin is, the better it is, so there is no need to worry about the expiration date. In this way, I eat one box of 10 boxes of donkey-hide gelatin every year, and this year I only have the last two boxes left. Not to mention, my dizziness is not as frequent as before. It only happens once every few years. I don’t know if donkey-hide gelatin is working. Speaking of which, the price of donkey-hide gelatin has increased dramatically in recent years. It used to cost less than 100, but now it has increased to more than 500. I don’t know if his father will buy it for me after eating these two boxes. In the past few years, I took donkey-hide gelatin to the pharmacy and asked them to process it. This year, I tried to make it myself, and it was quite successful. Let me share the method with everyone~ Finally, let me popularize the benefits of eating donkey-hide gelatin with everyone: the best way to eat donkey-hide gelatin is to make donkey-hide gelatin cake, which is delicious and nutritious. Eating donkey hide gelatin cakes for many years has a very good beauty effect on women. Their hair is black, shiny and elastic, their face has no spots and few wrinkles, and it has a good blood-enriching effect, which can slow down aging. Functions and indications of donkey-hide gelatin: nourishing qi and nourishing blood. It is used for deficiency of both qi and blood, dizziness, palpitations, insomnia, loss of appetite and anemia, which are common symptoms in women. It is also good for children to eat donkey hide gelatin cake, because it has a good blood-enriching effect, which is beneficial to the growth and development of children. It can also promote brain development and make children smarter⋯⋯
pastries old man -
Cucumber and tomato salad
Using common popular ingredients, adding cheese and mint enriches the taste and enhances the quality of the salad.
Cold dishes Foreign cuisine -
Golden Autumn-----Stewed Beef Brisket with Potatoes and Tomatoes
At the end of this National Day Golden Week, everyone’s journey is almost over. Yesterday was the first time the child's father put down his work and decided to take the family to Taoyuan Cave in Yong'an. But there were still huge crowds of people. I originally thought I could take some pictures of the beautiful scenery to share with everyone, but in the end, all I took was people and I couldn’t take any pictures of the beautiful scenery. All I took was a spectacular sea of people, which was a bit regretful. But I am still very happy that this is the first time that the child's father has taken us to travel. Although it is not far away, this is the first time he has taken the whole family out since we got married. In fact, Taoyuan Cave has nothing to do with peaches. It is said that Taoyuan Cave is actually a big rock mountain. It is famous for the fact that only one person can enter and exit Xiantian. In order to enter and have a look at Xiantian, we queued for almost two hours. In addition, the climbing time was almost more than 3 hours. It took more than 5 hours to walk around the top of the mountain. The time passed by almost 2 o'clock in the afternoon, and the two little guys were already very hungry. I still have lingering fears about the little guy! Children are too young to know what danger is. They only have fun and curiosity in their minds. It is the first time for them to see such beautiful scenery. I kept running until I reached the edge of the cliff, but it was too late to catch me. (Remind parents when taking their babies out, not only to see the beautiful scenery, but also to pay attention to the baby.) I was so scared. Later, I could only hold the two of them for a while without letting go, which was a bit derelict. The child was sometimes willful and refused to let me hold hands. I really couldn't let him go. Fortunately, there was a teahouse when we arrived at the foot of the mountain, but the price was ridiculously expensive. A corn cob was three times the usual price and a dumpling cost several yuan. There are still relatively few people interested in it, so for the sake of children, they still buy it no matter how expensive it is. With this lesson learned, it is better to buy a big backpack when going up the mountain in the future. In addition to water, mothers with children must not be lazy and prepare things for their children to fill their stomachs.
Hot dishes Home cooking -
Salmon and vegetable rolls
Tender and delicious salmon, paired with tender green vegetables and fragrant lemon, is as colorful as the colors of spring.
Cold dishes Dormitory Era -
Boiled lettuce with white clams
Baibei's boiled lettuce tastes very spicy and sweet, because several kinds of ginger, black peppercorns, wine and other ingredients are added to remove the fishy smell. My son praised it very much.
Hot dishes Vegetarian dishes -
Donkey-hide gelatin solid yuan cake
Learn how to cook Donkey-hide gelatin solid yuan cake with Snacks and Common dishes.
Snacks Common dishes -
Lettuce with dipping sauce
The touch of fresh green at the family banquet [Dip lettuce with sauce] At the family banquet, we eat a lot of big fish and meat, and we always have to eat vegetables. The preparation of vegetables is always as simple as possible to achieve the purpose of clearing the mouth and relieving greasiness. Vegetables such as lettuce and lettuce can be eaten raw or cooked, but I prefer eating them raw. It's delicious with a dipping sauce. New Year dishes also need to be beautiful in appearance, so we have this shape. I didn't buy more suitable tableware, so I used two cups. Hey, Ingredients: Lettuce Seasonings: Chili oil, salt, stock, sugar, Sichuan peppercorn oil, light soy sauce, vinegar, garlic, onion, coriander, ginger
Cold dishes Home cooking -
Spinach dumplings with sesame sauce
I am a beauty-loving girl born in the 1980s who loves food. I like food and even food photography. I specialize in food production and food photography. Thank you for your attention and love. I will continue to share with you my beautiful secrets of losing weight while eating here! I am a super foodie and never miss any delicious food. Dessert is an old love that I can’t let go of, so my weight has always been maintained at 80-90 pounds, never exceeding 90 pounds. I used to be a fat girl with a height of 110cm, so I don’t have a physique that makes me gain weight no matter what I eat. As long as you eat in the right way and at the right time, you will enjoy delicious food and lose weight at the same time!
Cold dishes Shandong cuisine -
An absolute must-try during cherry season—large cherry jam
For fruits such as cherries and strawberries, which are brightly colored and have a short shelf life, making them into jam is a delicacy you must not miss. Preserve them and eat them on toast or make desserts.
Dessert Homemade ingredients -
Pan-fried salmon
Salmon is rich in nutrients, has no small bones, and requires almost no seasoning. It is very delicious when cooked. It is very suitable for children to eat. It can also be fried directly, but it is a little dry, so I like to add a little water every time when frying. This way it can be cut more thoroughly, and if it is eaten by children, it will be a little softer.
Hot dishes Common dishes -
Tomato Beef Stew
[Tomato Beef Stew] Crispy, fragrant and soft, eat big chunks of meat. I have to go back to the days when there was no pork. I went to buy hundreds of dollars worth of beef in the morning. The rich people bought it and the food was rich too. Today I cooked a pot of beef in a big pot and it was really delicious. By the way, this much beef is not for me to eat alone. It is cooked and given to my sister. Cooking is very interesting. Using the same ingredients, if you change it slightly, the feeling will be different. Today I used fresh tomatoes and tomato sauce. The cooked meat is very fragrant. Different from the tomato sauce dishes I made before, it is not sour, slightly sweet, salty, fragrant and glutinous. You know, when the beef is cooked to this level, it is really delicious. Served alone, it’s a table-crushing dish, and paired with noodles, it’s excellent beef noodles.
Hot dishes Home cooking -
Love Walnut Cookies
Crispy and crunchy cookies have always been my favorite. When I was a kid, I always liked to buy boxes of them home. I couldn’t get enough! Crispy cookies, you can grind your teeth while watching TV, you will overeat it accidentally! Now that I can cook it myself, I always like to bake a big plate in my free time and compete with Zai Zai to eat it. Haha, the feeling of childhood is back!
Baking children -
Wolfberry Tofu
I was resting at home over the weekend and found that there were a lot of soybeans at home. When the weather is hot, I need to consume them as soon as possible! I decided to make some tofu first, and this time I added wolfberry pulp!
Vegetarian dishes Shandong cuisine -
【Palace Walnut Cake】-----The Cake will not pay for your life
Learn how to cook 【Palace Walnut Cake】-----The Cake will not pay for your life with Baking and Cookies.
Baking Cookies -
Wolfberry Honey Grapefruit Tea
"Compendium of Materia Medica" says that grapefruit is sweet and sour, cold in nature, and has the effects of regulating qi and reducing phlegm, moistening the lungs and clearing the intestines, nourishing blood and strengthening the spleen. It can cure symptoms such as undereating, light mouth, and indigestion. It can help digestion, eliminate phlegm and thirst, and regulate qi and dissipate stagnation. Grapefruit peel smoothes the qi, removes oil and relieves greasiness, and is a top product for clearing fire. Long-term consumption also has beauty effects. Honey grapefruit tea with wolfberry is more suitable for girls
Dessert Drinks -
Spinach Dumplings
Dumplings are a staple food that is very suitable for children. Now that the baby's kindergarten is on vacation, I eat them at home every day. Try to make her eat more nutritious things!
Staple food Home cooking -
Chocolate Cherry Pie
Fresh cherries, of course, make for the best cherry pie. This bright red and slightly darker fruit makes me feel that it doesn’t go well with the yellow meringue. The whole tone gets even better with the addition of chocolate. At the same time, the sweetness brought by the rich chocolate and the slightly sour lemon enhance the delicious taste.
Paita Prenatal care -
Tomato Beef Brisket Stewed with Potatoes
A nutritious lunch of meat buns ~ Beef Brisket Stewed with Potatoes and Tomatoes. Simple ingredients, not simple delicious ~ Beef and mutton are hot in nature and sweet in taste. It is a good food for nourishing and replenishing yang in winter. Traditional Chinese medicine believes that it can help yang, replenish essence and blood, treat lung deficiency, and benefit strains. It is a nourishing and strengthening medicine. Potatoes are rich in starch, pectin, protein, potassium, citric acid, vitamin B, and C dietary fiber. Eat potatoes regularly to keep fit. The potassium in potatoes can prevent high blood pressure. Because when the human body takes in too much salt, the sodium in the body will be high and potassium insufficient. Potatoes are the best source of potassium. The vitamin C in potatoes not only has a health care effect on brain cells, but can also lower blood cholesterol, make blood vessels elastic, and prevent arteriosclerosis. The combination of the two is not only nutritious but also delicious⋯⋯
Hot dishes Home cooking -
Black sesame, walnut and donkey-hide gelatin strips
Learn how to cook Black sesame, walnut and donkey-hide gelatin strips with Snacks and Home cooking.
Snacks Home cooking -
Cherry Jam
Learn how to cook Cherry Jam with Little fresh and Jam.
Little fresh Jam -
Wolfberry and Astragalus Health Soup
Wolfberry and Astragalus Health Soup, 10 grams of astragalus, 20 grams of wolfberry, and 10 grams of polygonum multiflorum. Niu’s father likes to drink this recipe soaked in water to improve immunity, replenish qi and nourish blood. The effect is very good. He often asked me to drink it too, but I always don’t have much time to calm down and drink water when working, so I changed it and made it into breakfast directly. It can ensure the dosage and is relatively simple and easy to do. (Health care should be based on physical constitution. One prescription will not suit everyone. For medical issues, please consult a professional) To make a health soup, these three medicinal materials alone are definitely not enough. I added 50 grams of peanuts and a piece of bread, and used a wall breaking machine to make a paste. The taste is very good and the taste is very fragrant. The taste of traditional Chinese medicine is completely gone. Since it’s whole foods, I halved the amount of astragalus and polygonum multiflorum. Ingredients: 5 grams of astragalus, 5 grams of Polygonum multiflorum, 20 grams of wolfberry, 50 grams of salty bread, a piece of peanuts Tools: Wall breaking machine Method:
Replenishing the kidneys Nourish the kidneys -
Braised small yellow croaker in soy sauce
Learn how to cook Braised small yellow croaker in soy sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Bayberry wine jelly
The bayberry wine I made last year has turned into sweet wine. I made a wine jelly as a dessert for afternoon tea. It is very eye-catching. You can’t drink it after eating it, otherwise you will be stopped by the millet.
Dessert old man -
Tofu seabass
Originally I wanted to make braised tofu fish, which is rich and fragrant, but when the water was put into the pot and the soup became milky white, I really couldn't bear to part with the fresh, thick and milky white fish soup, so I just went for a fresh and refreshing one. Fortunately, LG also likes this light way of eating. The tofu is tender and smooth, the fish is tender, and the thick white and fresh fish soup is added to it.
Hot dishes Home cooking -
Cherry Jam
Learn how to cook Cherry Jam with Dessert and Pregnant women.
Dessert Pregnant women -
Walnut Banana Muffins
I have always liked this banana walnut muffin. You only need to beat the eggs well, fry them slowly in a non-stick pan over low heat, and you can mix in various foods you like and eat them together
Baking children -
Spinach Hot Noodle Soup
As a northerner, I love noodles the most. Just a handful of green vegetables and you can have a delicious pot of noodles. Either light or rich, you can never get tired of eating it. Today’s super simple hot spinach noodle soup uses wheat flour and a noodle machine. It is chewy and easy to make. With a handful of spring green spinach, it is ready for lunch.
Staple food Noodles -
Italian Sauce Meatballs and Spinach Noodles
This noodle recipe only uses the pasta recipe, homemade Italian tomato sauce, homemade beef meatballs, and the noodles are mixed with wheat flour and juiced spinach residue and pressed out by a pasta machine. Because the noodles pressed by a noodle machine are harder and more solid than those made by hand, the feeling in your mouth is not much different from real pasta. After all, wheat flour and the hard wheat used in pasta are different. Nowadays, mixing and matching is popular, and the combination of Chinese and Western styles is also a general trend. Entertain yourself and have endless fun! I hope authentic pasta eaters won’t try to make a fool of me!
Staple food Noodles -
Cinnamon Walnut Rolls
Learn how to cook Cinnamon Walnut Rolls with Baking and children.
Baking children -
Honey Cherry Tart
May is the season when cherries are ripe~ At this time, the skin of the cherries is thin, the flesh is thick and juicy, and just looking at the delicate color will make people salivate~ If you feel that fast food is not enough, it is also good to make various small desserts~~ This cherry tart is very simple to make, only 3 steps are needed. Bake the tart shell, put the cherry meat on it, and pour honey juice on it~~ If you like sweets, you must not miss it~~
Baking children