Recipes tagged "Flying pie crust"
29 recipes found
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Meat filling flying cake
Flying pancakes were finally available in the supermarket and I couldn’t wait to buy a pack! Think about practicing your skills with some meat stuffing first! Hehe! It tasted pretty good in the end! ! ! ! !
Staple food Home cooking -
Low Sugar Pineapple Pie
I'm worried about the calories of the sweet and hot pie, and I'm tired of the same taste. I also love pineapple, and the smell of that circle is swirling in my mind. Come on, make one. Low-fat and low-sugar Pie
Baking Butter -
Simple Egg Tarts
The most difficult thing about making egg tarts is making the egg tart crust. It used to take a lot of time to fold the quilt by yourself. After work, I always don’t have much time to do it. If you want to eat egg tarts, just make a pure Portuguese egg tart with a simple egg tart crust.
Baking Condensed milk -
Pinwheel Apple Crisp
Remember the time when you asked your dad to make a few windmills or draw a watch on your wrist? Especially sitting in front of my father’s bicycle, holding two windmills in his hands, whirring all the way... The windmills kept spinning, and I was really happy when I thought of that time... Today’s windmill cakes are cute in shape, and I want to take a bite when I see them. Especially during the holidays, when little guests come to the house, bringing out such a plate of small windmills will make the children cheer! Of course, the preparation of this small pinwheel is also simple, using our favorite flying cake crust and apples, which are sour, sweet, and crunchy! Just like our memories, they are both sour and sweet...
Baking Snacks -
Baked flying pancakes
Flying cakes have always been a good thing. The taste of flying cakes baked by yourself will definitely be more intoxicating.
Staple food Baking -
Simple Portuguese Tart
It’s really boring at home during the summer vacation. I can’t think of anything to do, so let’s make something delicious. All I’ve eaten before are sweet egg tarts, so today I’m going to try something different, make something salty and sweet.
Baking Cornstarch -
Apple Pie
A simple and quick afternoon tea - apple pie, flying cake version. I made two, and my daughter ate one in one go. I divided a small portion of the other to taste, and planned to leave it for her father to eat when he came back. As a result, my daughter said: Mom, Dad can’t eat so much, so I helped her eat a little. When I looked back, only a small half was lying on the plate...
Baking Paita -
Flying cake version of fig pie
I caught the tail end of the fig season and bought green-skinned figs online. The color is so beautiful! Roasted figs taste better than raw! Glutinous and sweet! Perfect for dessert! I was lazy and made a pie with flying pie crust today, it tastes great!
Baking children -
Love bean paste cake
I have some flying cake crust at home, and I can’t help but want to use it to make some snacks, which are quick and delicious. I have a heart-shaped mold at home, and I happened to see a love heart biscuit at that time, so I also made this love heart red bean cake. It's beautiful, give it to your family and friends, it's fragrant and sweet. There is also healthy and delicious red bean paste. According to traditional Chinese medicine, red beans are sweet, sour, flat and non-toxic. They have the effect of resolving dampness and replenishing the spleen. They are more suitable for people with weak spleen and stomach. They are often used in diet therapy for hypertension, atherosclerosis, edema caused by various reasons, as well as for cooling, detoxifying, and stomach strengthening.
Baking children -
Mille-feuille
Delicious and simple mille-feuille made with flying cakes, very suitable for beginners
Baking Snacks -
Durian cake baby food supplement, flying cake crust + egg liquid
Durian exists as a creature that makes people who like it like it more, but people who don't like it will never like it unless they try it. It’s really hard to accept it when you’ve never eaten durian before, but you’ll never forget it after you eat it. Durian cake is one of Xiaoyouzi’s favorite snacks. I really don’t like durian, so I substitute bananas to make banana crisps. I used to make puff pastry, layer by layer and roll out puff pastry. Only those who have experienced it will know how time-consuming and hard it is. Because I know it, I don’t want to torment myself so much anymore. Just buy the flying cake crust from the supermarket, and you can enjoy the delicious layers of crispy dough in just a few clicks. I made my own durian cake, stuffed with durian, little grapefruit loves it~~ Reference month age: 11M+
Baking Afternoon tea -
Pineapple Pie
Learn how to cook Pineapple Pie with Baking and Snacks.
Baking Snacks -
Portuguese egg tart
Portuguese tarts, my daughter’s favorite snack. Since his daughters went to school, Yu always likes to bring some snacks when he picks them up from school. Firstly, it can make the little ones happy, and secondly, it can fill their stomachs, because the Yu family's dinner time is relatively late, so they don't have to wait hungry for dinner. Fish is relatively lazy, so he uses flying cake skin for the tart crust. Fish rolls the flying cake skin into thin sheets and rolls it into several layers. The effect of making the tart skin is very good, with clear layers and a very crispy texture.
Baking children -
Kuaishou snack-----butterfly cake
Learn how to cook Kuaishou snack-----butterfly cake with Baking and Picnic.
Baking Picnic -
Halloween Pumpkin Pie
This weekend is Halloween in the West. Let’s make a pumpkin pie for the occasion. I really can’t stand the bloody works!
Baking Paita -
Crispy Purple Potato Pie
Learn how to cook Crispy Purple Potato Pie with Baking and Afternoon tea.
Baking Afternoon tea -
Hand cake
The hand pancakes on the outside are basically added with lettuce, sausage, or an egg. I used homemade bratwurst and it was delicious with the little bits of red cabbage and carrots left over. And it uses flying cake crust, which makes it faster.
Staple food Home cooking -
Barbecued Pork Crispy
I made barbecued pork at home over the weekend, and used it and the flying pancake crust to make barbecued pork cakes for breakfast today! Simple and delicious!
Baking children -
A quick and delicious dessert in ten minutes – red bean pie
Since the rain last week, the weather in Xi'an has been very cool. The temperature difference between morning and evening is very obvious. It is cool and refreshing, and the body feels very comfortable. It feels like summer is gone all of a sudden! Whenever the weather is comfortable like this, I like to make some desserts to fill my home with sweetness and warmth, making me feel as happy as I want. Therefore, it only takes ten minutes to enjoy the rich sweet taste of the honey red beans prepared in advance yesterday! It is very simple and quick to make it with the all-purpose flying cake crust. You only need to make the red bean honey, and everything else is not a problem. Of course, if you are afraid of trouble, you can also buy honey beans and make them directly, but the taste may be slightly different in that case! We are foodies and we are not afraid of trouble. So, do it yourself! Do it yourself and have enough food and clothing! !
Baking Dessert -
Banana Pie
Christmas is coming soon, and various baked snacks such as apple pie and banana pie will become very popular. The banana pie I made today is super quick. It uses a flying pie crust, which saves you the trouble of folding the quilt yourself. It is simple and delicious. If you like it, you must try it
Baking Paita -
【Shandong】Apricot egg tart
This is when apricots are on the market. Baked egg tarts. O(∩_∩)O When making apricot egg tarts, you must use ripe apricots. Unripe apricots have a sour taste.
Baking Apricot -
Bean paste pie
Flying cake version of bean paste pie, simple and easy to make, sweet and crispy.
Baking Egg yolk -
Crispy Cheese Sausage Rolls
A very simple snack with zero failure. The puff pastry is directly replaced with the flying cake crust purchased from the supermarket. Salad dressing and cheese are added to it, and it is paired with delicious sausages. This puff pastry will bring you an extraordinary weekend afternoon tea.
Baking Cheddar cheese slices -
【Shandong】Flying Cake Egg Tart
I made this egg tart for my son. It’s freshly baked. It tastes great when served warm
Baking Cake flour -
Crispy Quail Rolls with Minced Pork
The quick dish is here! Simple yet delicious, the minced meat and quail eggs are tender and the skin is crispy. The delicious taste never stops, and there is no need to add salt or oil during the preparation process. Healthy food, friends who like it hurry up!
Baking children -
Red bean cake
I made red bean paste buns two days ago and there was a lot of red bean paste filling left. I was worried about how to get rid of it. I had nothing to do in the afternoon, so I was thinking about how to make afternoon tea. I used the flying cake crust from the refrigerator to make red bean cakes. Flying pancakes are really good news for lazy people. When you are too lazy to make puff pastry, you can use them instead. Save time and effort without sacrificing deliciousness.
Baking Flying pie crust -
Flying Pancake Banana Pie
A simple and easy-to-make quick dessert that both adults and children love~~~
Baking Snacks -
Crispy peanut ice cream
The weather is getting cooler, and ice cream is even more enjoyable. I bought a lot of ice cream yesterday and decided to have some fun today. Everyone, hurry up and eat together!
Dessert Chocolate -
Giveaway---The Weird Four
Delicious milkshake banana pie, sweet and sour blueberry pie, delicious strawberry pie, the funny weird foursome baking for the first time
pastries Staple food