Recipes tagged "Purple eggplant"
73 recipes found
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Fish-flavored eggplant strips
Learn how to cook Fish-flavored eggplant strips with Hot dishes and old man.
Hot dishes old man -
Eggplant with chopped pepper
Learn how to cook Eggplant with chopped pepper with Hot dishes and Sichuan cuisine.
Hot dishes Sichuan cuisine -
Microwave roasted eggplant
I bought a new microwave oven and tried various heating methods. Grilled eggplant tonight and it was delicious. Share it with everyone.
Hot dishes Home cooking -
Fried purple eggplant with chives and eggs
Simple, delicious, healthy and nutritious, home-cooked food.
Hot dishes Home cooking -
Grilled eggplant with tomatoes
Learn how to cook Grilled eggplant with tomatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Garlic Purple Eggplant
The fresh eggplants looked so good. I bought two. I originally wanted to fry them and then bake them. I thought there was too much oil and my child would catch a cold, so I would rather not eat the fried ones. Just stir-fry it, less oil will not taste good. I remembered the method shared by netizens some time ago. Dry-fry the eggplant first, and then add in the flavor. It seems to be much better. Give it a try and see.
Hot dishes Light soy sauce -
Sweet and sour crispy eggplant
I have eaten a lot of eggplants that are ever-changing. This is the first time I have eaten sweet and sour crispy eggplant. After processing, the eggplant is crispy on the outside and waxy on the inside. Combined with the sour and sweet sweet and sour sauce, it goes well with rice and is a great dish to go with rice.
Hot dishes Home cooking -
Steamed eggplant with garlic
Steamed eggplant is a home-cooked dish suitable for all ages. It is simple, easy to digest, delicious and nutritious
Hot dishes Home cooking -
Crispy fried eggplant box
Crispy and fragrant, it’s a great tool to satisfy cravings. I tasted one as soon as I finished it. I didn’t stop and the whole plate was already eaten before the rice was ready~
Hot dishes Home cooking -
Braised eggplant
When making braised eggplant, I usually choose the purple eggplant sold in the vegetable market to make it the most delicious. Braised eggplant is also my favorite. It is a great dish to go with rice. It is simple to make. As long as the heat is controlled well, it will be shiny and not greasy, making it look more appetizing.
Hot dishes Home cooking -
Garlic Roasted Eggplant
Garlic and eggplant are definitely members of the same family, and their flavors match very harmoniously! Eggplant is a dish that absorbs a lot of oil. If you put too little oil, it won’t taste good, and if you put too much oil, it won’t be healthy. Then you might as well try grilling the eggplants, which don’t require any oil. Moreover, the oven-baked eggplants taste the same as roadside grilled eggplants. They’re also clean and hygienic. The main point is that they’re simple and quick to cook! Let’s prepare the meal!
Hot dishes Home cooking -
Braised eggplant
Eggplant is a very common household vegetable. Although it is available all year round, in Guangdong, the most delicious season for eggplant is in early summer. Eggplants with new growth are rich in flavor, fragrant and thick in flesh. Eggplant is rich in nutrients. Regular consumption of eggplant can reduce blood pressure and blood lipids, resist aging, clear away heat and detoxify, and provide immunity. There are many ways to cook eggplant. Braised eggplant is one of the most beautiful cooking methods. The purple eggplant remains purple and shiny after being cooked. It is paired with chicken thigh meat with the chicken skin and bones removed. Although it is fried, it does not absorb oil. The braised eggplant made this time is also healthy and delicious.
Hot dishes Home cooking -
Fish-flavored eggplant
The dish of Pixian Braised Eggplant with Doubanjiang is particularly delicious
Hot dishes Chicken Essence -
Braised eggplant
Learn how to cook Braised eggplant with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fish-flavored eggplant
I have a date with 🍆
Hot dishes Home cooking -
Fish-flavored eggplant
Learn how to cook Fish-flavored eggplant with Hot dishes and Home cooking.
Hot dishes Home cooking -
Potato and eggplant stew (Northeastern specialty)
Potato and eggplant stew is a specialty of the Northeast. Because the weather in the Northeast is cold, a stew was developed because it tastes warm. So when the weather is nice, you can make it for your family
Hot dishes Chives -
Fried eggplant with tomatoes
Slightly sour, salty and delicious, it goes well with rice.
Hot dishes Home cooking -
Fish Tomato Box (Garlic Chili Sauce Version)
I’m too lazy to make a simple version of the fish-flavored tomato box and serve it as a meal
Hot dishes Home cooking -
Braised Purple Eggplant with Salted Fish
Learn how to cook Braised Purple Eggplant with Salted Fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried eggplant with green pepper
Eggplant is a very oil-absorbing ingredient. Steaming the eggplant first and then frying it will greatly shorten the cooking time and make a delicious dish without requiring much oil, which is healthier.
Hot dishes Home cooking -
Lantern Eggplant
This dish is very popular in our restaurant, but the recipe is different from mine. I didn't find the recipe of this dish in the food world, so I can only prepare this dish based on my own ideas and contribute it to everyone.
Hot dishes Five spice powder -
Grilled eggplant with less oil and less salt
Learn how to cook Grilled eggplant with less oil and less salt with BBQ and Home cooking.
BBQ Home cooking -
Three Color Cumin Eggplant
Eggplant is rich in nutrients and contains protein, fat, carbohydrates, vitamins, calcium, phosphorus, iron, potassium and other nutrients. It is best not to peel eggplants because after peeling, the iron in them will be quickly oxidized by the air, which will affect the body's absorption of iron and cannot maximize the use of dietary nutrients. I like colorful eggplants stir-fried together, they are delicious and beautiful, but when I buy them, others will think I am weird. I buy an eggplant from every food stall... The simple and casual three-color cumin eggplant is very delicious with only a little seasoning, and it is easy to master
Hot dishes Chicken powder -
Eggplant egg pancake
Learn how to cook Eggplant egg pancake with Pasta and cake.
Pasta cake -
【Fish-flavored eggplant】
Learn how to cook 【Fish-flavored eggplant】 with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stuffed eggplant
When I was cooking it, I realized that there wasn't enough meat, so I grabbed a taro next to it to make up for it. Unexpectedly, it tasted better than ever before! The minced meat with taro tastes smoother and more glutinous. Even my daughter, who doesn't like minced meat, ate a lot.
Hot dishes Home cooking -
Stewed local three delicacies
Learn how to cook Stewed local three delicacies with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sauce-flavored eggplant
There are many ways to eat eggplant, either meat or vegetarian, and they are all delicious. Eggplant is a dish that requires a lot of oil to be delicious. However, you can make eggplant without meat or oil. It can be very delicious by seasoning it with soybean paste. The eggplant recipe I will share with you today has a rich sauce flavor and is a very good dish to go with rice.
Hot dishes Home cooking -
Jade White Jade~Garlic Eggplant
Garlic eggplant is a favorite of Northeastern people. It is a simple meal. My husband especially loves it
Vegetarian dishes Coriander -
Grilled Purple Eggplant
Do you know how many colors there are in the world? As far as the internationally accepted Panton color card is concerned, there are more than 1,300 color subdivisions. Among thousands of colors, I only love blue and purple. As I get older, I use more and more purple items. Purple is mysterious, noble, elegant, romantic, and really beautiful. There are a lot of purple vegetables now, such as eggplant, cauliflower, cabbage, purple sweet potato... they look beautiful and taste higher in nutritional value than other colors. It is said that 100 grams of purple eggplant contains 720 mg of vitamin P, which can enhance cell adhesion, regulate nerves, increase adrenal gland secretion, and make people feel happy. With such great delicacy, it’s no wonder that it has become a new favorite on the dining table and also in barbecue restaurants. My best friend's sister opened a barbecue restaurant. When we went to join in the fun, no one expected that we ordered three plates of grilled eggplant. It was so delicious. It was so delicious, so of course I had to make it too. The first time I made it in the oven, it was a great success. Hear the sound of the purple eggplant squeaking in the oven, smell the aroma wafting from it, pick up one when it is hot and eat it right out of the oven, the flavor of the sauce is rich in the mouth, the eggplant is soft and tender, you really forget about your worries after eating. Among thousands of colors, I love purple; among thousands of delicacies, I love you. My favorite is the grilled purple eggplant, I’ll have three plates~~
BBQ Late night snack -
Cold purple eggplant
A summery hors d'oeuvre.
Cold dishes Home cooking -
Shredded eggplant
Learn how to cook Shredded eggplant with Hot dishes and Garlic.
Hot dishes Garlic -
Grilled Eggplant and Taro
The fresh taro given by a relative was tender and round, very tempting. There was also eggplant in the refrigerator. On a temporary basis, I mixed and cooked the two dishes. I don't know if it was a dark dish, but it still tasted good.
Hot dishes Home cooking -
Sautéed eggplant puree with oil-saving sauce
Everyone knows that over-oiled eggplants have a fragrant aroma; it seems quite difficult to cook eggplants without over-oiling them and still make them taste delicious. But it’s not completely impossible. I recently discovered a very fuel-efficient way to cook eggplants—use a microwave to soften the eggplants, and then cook them in the usual way. Today, let’s start with the sweet and sour sauce-roasted eggplant puree. The secret to the deliciousness is the sauce made with soy sauce, vinegar and sugar, and - chili. The taste may be different from that of oily eggplant, but it is still delicious with rice, and more importantly, it is less oily and less burdensome.
Hot dishes Vegetarian dishes -
Eggplant with basil and garlic paste
The basil I grew myself is growing vigorously. I pinch a few leaves to make dishes. Whether it is vegetarian or meat, as long as the combination is reasonable, the taste will be so tempting. Basil and eggplant go well together. Grilled or mixed, the aroma of basil can be highlighted. It is so fresh and tempting, and it will wake you up in no time! !
Cold dishes Home cooking -
Eggplant and beans
Eggplant and beans, I believe many people have eaten this dish in restaurants, and many people also like this dish. In fact, it is very simple and can be easily made at home. Beans are rich in vitamin B, C and plant protein. Eggplant is one of the few purple vegetables and is also a very common home-cooked vegetable on the table. Its purple skin is rich in vitamin E. Combining the two to make a dish is delicious and nutritious...
Hot dishes Home cooking -
Braised eggplant
Learn how to cook Braised eggplant with Hot dishes and Home cooking.
Hot dishes Home cooking -
Grilled Eggplant with Minced Pork
Home cooking series
Hot dishes Home cooking -
Soybean Braised Purple Eggplant
[Soybean Braised Purple Eggplant] Meatless and enjoyable meal. I deliberately eat less meat. The reason is that I found that my daughter’s eyes light up when she sees meat, and she has difficulty digesting it if she eats too much. So I limit it to avoid eating too little vegetables in the long run. Vegetarian dishes need to be more suitable for rice, otherwise it will affect the appetite, which is always bad. It’s not about not eating meat every day, but eating vegetarian food two days a week. This dish is very popular today because it contains soybeans and is quite nutritious.
Hot dishes Common dishes -
Spicy pepper and eggplant noodles
Master likes to eat hot peppers, so I’m going to make hot pepper and eggplant noodles this morning. Baidu Nutritional Effects: 1. Chili peppers are rich in vitamin C, which can control heart disease and coronary arteriosclerosis, and lower cholesterol; they contain more antioxidants, which can prevent cancer and other chronic diseases; they contain a special substance that can accelerate metabolism to achieve a significant effect of burning body fat, thus playing a role in weight loss. This substance can also promote hormone secretion, has a good beauty and health care effect on the skin, and is a tonic for women. 2. Eggplant has good effects in reducing hyperlipidemia and hypertension, protecting cardiovascular and ascorbic acid; preventing and treating gastric cancer; anti-aging; eggplant is rich in protein, fat, carbohydrates, vitamins and a variety of minerals, especially vitamin P. It has the effect of clearing heat and stopping bleeding, reducing swelling and relieving pain; eggplant contains saponin, which can promote the synthesis of protein, lipids and calculations, improve oxygen supply, improve blood flow, prevent thrombosis, and improve immunity. Additionally, this ingredient is commonly used in medicine to lower cholesterol in the body.
Staple food Noodles -
Stir-fried purple eggplant with mushrooms
Simple, delicious, healthy and nutritious. Serve the meal.
Hot dishes Home cooking -
Steamed eggplant with minced meat
Learn how to cook Steamed eggplant with minced meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cheese Eggplant
There are many ways to make eggplant. This one tastes like steak, which is very novel. Friends can give it a try.
Hot dishes Home cooking -
Fried Sanding
There is a dish made of eggplant in "A Dream of Red Mansions". Grandma Liu tasted it and thought it was very delicious, so she asked what was so rare. The eloquent Sister Feng told her that it was actually eggplant. It's just that the way to cook eggplant is a bit special, and you can count several ingredients and an extremely complicated cooking process in one go. Grandma Liu was so surprised that she was dumbfounded. She kept asking how ordinary people like this could afford it. I still remember that there is a famous dish called Fried Vegetable Sanding which also contains eggplant. The three pieces are diced eggplant, diced carrot and diced dried fragrant pepper. It can be seen that eggplant is indeed a dish with great potential. It can be used as a main or as a side dish, as a vulgar or elegant dish. In fact, eggplant is not only delicious but also has the most important effect of lowering cholesterol. It’s just that when frying, you often need to absorb a lot of fat to make it soft and fragrant. This method will not only not reduce blood lipids, but also consume too much fat. If you blanch it slightly with boiling water, the eggplants that have absorbed the water will no longer need to eat too much fat, and they can still be fried to have a soft and fragrant texture. Vegetarian sandwich is good, but the two big rations in my family are absolute carnivores, and they are completely meat-free, so there is no market for vegetarian sandwich on my family's dining table. So, I slightly improved it, replacing diced carrots with diced ham, and keeping the other items unchanged. Add diced dried fragrant seeds, chopped green onions and peanuts and chili oil... Stir-fry together in a pot. It is a combination of meat and vegetables, rich in color and nutritionally balanced, and it is also very delicious with rice.
Hot dishes Home cooking -
Cold Steamed Eggplant
Among all the ways to eat eggplant, cold eggplant is the healthiest way: 1. Do not peel it. Eggplant skin contains vitamin B, which is a pity to take away. 2. Short heating time. It only needs to be heated for about 10 minutes to steam the eggplant with little nutritional loss. 3. Low-fat and healthy. As we all know, eggplant is a particularly oil-absorbing food, and it is oil-free and fragrant. When it is served cold, it only needs to be topped with seasonings or a little sesame oil, which is more low-fat and healthy.
Cold dishes Home cooking -
Grilled Eggplant
In daily life, eggplants are generally eaten stir-fried or stewed. In fact, they are also very delicious when grilled. They have become very popular in barbecue restaurants in recent years. The roasted eggplant is tender and delicious, so delicious that you can’t stop eating it.
BBQ Home cooking -
Cold Salad~Di Sanxian
The favorite dishes of Northeastern people, potatoes, eggplants, and green peppers, are all three delicacies that can be used as hot dishes. Today I will show you how to make homemade three delicacies from Northeastern cold dishes.
Cold dishes Coriander -
Grilled Eggplant
Grilled eggplant is great just to think about.
Hot dishes Home cooking -
Simple version of double eggplant stew
Learn how to cook Simple version of double eggplant stew with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pancake version of grilled eggplant
At night, the smell of barbecue will float from time to time in the streets and alleys. Once you smell it, you will see many young men and women sitting around the table. From seafood to meat, fruits and vegetables, everything that can be grilled is available. Of course, the popular grilled eggplant is indispensable on the table.
Hot dishes Home cooking -
Cold Grilled Purple Eggplant
The most common way to cook eggplant cold is to steam it, but in this way the eggplant will absorb a lot of water. The roasting method can remove the water in the eggplant and better retain the flavor of the eggplant. The most important thing is that the eggplant cold is very suitable for those who have no appetite in summer and those who need to lose fat. It is very delicious, not inferior to fried eggplant or oily eggplant. The key is that it is low in calories and very tasty.
Cold dishes Home cooking -
Fish-flavored minced pork and eggplant
My favorite is the Yuxiang series of dishes. This kind of complex flavor dish is the best to go with rice and can eat up a lot of rice every time!
Hot dishes Home cooking -
Dried salted fish and stewed eggplant
My friend came back from Dalian and bought dried shark for me as a souvenir. This kind of dried fish is very salty, and only steaming and stewing can bring out the saltiness. So I used it to make salted fish and eggplant.
Hot dishes Fat -
Shredded eggplant
Eggplant is one of the few purple vegetables and is also a very common home-cooked vegetable on the table. Its purple skin is rich in vitamin E, and its flesh also contains protein, fat, carbohydrates, calcium, phosphorus, iron and other nutrients. Not only is it rich in nutrients and very cheap, but it can also be used in a variety of cooking methods, such as steaming, braised, stir-fried or cold. As long as you master the skills, every method is so delicious. This hand-shredded eggplant is also a classic method
Hot dishes Home cooking -
Fried eggplant with chili and garlic
Learn how to cook Fried eggplant with chili and garlic with Hot dishes and Home cooking.
Hot dishes Home cooking -
Soybean Braised Purple Eggplant
After eating this dish, Nami said to her mother: Mom, what dish was that you had for lunch? What is that dish called? Then Mima thought, oh, there should be a name, so let’s name it after the ingredients, haha, soybean braised purple eggplant! In fact, tomatoes must not be missing from this dish. Haha, it can also be called Braised Purple Eggplant with Tomatoes, Soybeans, Hehe! In fact, if it’s summer, tomatoes are particularly easy to stir-fry into sauce, so you won’t see tomatoes in the finished dish, so let’s call it Braised Soybeans and Purple Eggplants!
Hot dishes Home cooking -
Stir-fried mung bean sprouts with purple eggplant
Simple, delicious, healthy and nutritious, quick dish.
Hot dishes Home cooking -
Braised fish-flavored eggplant
Learn how to cook Braised fish-flavored eggplant with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fragile eggplant barrier
Learn how to cook Fragile eggplant barrier with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lao Gan Ma Steamed Eggplant
Eggplant is a common guest on our table. It is cheap and delicious. The most important thing is that it is not restricted by cooking methods. It can be fried, stir-fried, steamed or fried, and its taste can be varied. Fishy, sweet and sour, you can change it. This is the first time Lao Gan Ma has made steamed eggplants. I often steam them in the summer, but I always mix them with seasonings after steaming them. This is my first time trying to drizzle the seasonings before steaming, and the effect is also very good. In the past, steamed eggplants were cut into strips and steamed. This time, they were cut into slices and arranged in a flower shape, which not only satisfies the taste buds but also provides visual enjoyment.
Hot dishes Garlic -
Spicy and sour purple eggplant
Learn how to cook Spicy and sour purple eggplant with Cold dishes and Home cooking.
Cold dishes Home cooking -
Eggplant Vegetarian Steamed Buns
Eggplant is a vegetable that we often eat. Popular home-cooked dishes include fish-flavored eggplant, braised eggplant, garlic eggplant, eggplant box, etc. But today, we will not steam, stir-fry, or deep-fry. Let’s introduce a new method to you. It is simple, delicious, nutritious and delicious. Two or three large eggplants in a meal may not be enough.
Pasta Home cooking -
BBQ minced eggplant
Learn how to cook BBQ minced eggplant with Hot dishes and Home cooking.
Hot dishes Home cooking -
Eggplant loves rice cake
Mysterious purple, there are only a few purple vegetables, and their nutritional value is second only to black foods. Eggplant is rich in anthocyanins, which are antioxidants, can clear away heat and cool blood, reduce swelling and detoxify. Please taste it...
Vegetarian dishes Home cooking -
Sauce-flavored eggplant
Rice killer
Hot dishes Home cooking -
Eggplant and Melon in Thai Sauce. Grandpa who lost all his teeth can also eat delicious food
The essence of this dish lies in the sauce - Thai sweet and spicy sauce. It is made from xx brand Thai sweet and spicy sauce, water and sugar. It is simple yet delicious. The eggplant and melon are stuffed with meat, and are simply fried to release the fragrance. Paired with the sweet and sour sauce, it will wake up your stomach and tempt you. Both eggplant, melon and meat fillings are ingredients that are easy to chew and digest, so this dish is suitable for all ages, both in terms of texture and taste. My husband’s grandpa loves this dish the most. Even if he has lost all his teeth, he can still enjoy the deliciousness!
Hot dishes Common dishes -
Sweet and sour eggplant box with sauce
This kind of weather is too hot, which greatly reduces the appetite. I usually want to eat some sweet and sour dishes, such as sweet and sour dishes. This is my first time to make this eggplant box. I usually don’t like to make deep-fried dishes, which seems to consume a lot of oil. But I make it once in a while and it tastes quite enjoyable, especially the sweet and sour sauce used to top it. It tastes not so greasy and is sweet and sour.
Hot dishes Home cooking -
Salted fish and eggplant stew
Learn how to cook Salted fish and eggplant stew with Hot dishes and Light soy sauce.
Hot dishes Light soy sauce -
Eggplant with meatloaf sauce
A few years ago, my mother's specialty dishes were fragrant meatloaf, eggplant with paste, rice mixed with eggplant sauce, and eating the meatloaf was delicious. Now that my mother is old, she has taken over the rice spoon and the symphony of pots and pans. It’s wonderful to share delicious food with everyone on the last day of March! Wonderful!
Hot dishes Home cooking -
【Fish-flavored eggplant】
Learn how to cook 【Fish-flavored eggplant】 with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Pan-fried Stuffed Three Treasures
Pan-fried stuffed three treasures is a traditional Cantonese dish. It is made of three common vegetables stuffed with meat and fried. It is delicious but not greasy, and the meat and vegetables are perfectly combined. You can choose sweet and sour sauce, black bean sauce, or hot sauce as the sauce according to your own preferences. I prefer to simply dip it directly in soy sauce to eat it, which can best taste the original flavor of the food
Hot dishes Cantonese cuisine -
Steamed eggplant
There is a bumper harvest of eggplants in my backyard, and it’s a hot summer day. Everyone wants to eat iced eggplants, it’s so refreshing~
Hot dishes Home cooking